Home Cooking Sauces, Dips, Gravies, and Toppings Dips Fish and Seafood

See also:

» Beacon Hill Clam Dip - Made with clams, cream cheese, horseradish, and lemon juice.

» Chip Dip - Made with shrimp, chili sauce, cream cheese, mayonnaise, onion, and horseradish.

» Creamy Anchovy Dip - This dip is best chilled then served with fresh crudites.

» Creamy Baked Crab Dip - Serve with baguette slices, crackers, or raw veggies.

» Halibut Dip - Serve with tortilla chips or crackers.

» Hot Clam Dip - Recipe from Inn at Harbor Hill Marina Bed and Breakfast, Niantic, Connecticut.

» Hot Crab Dip - Serve with raw vegetables, crackers, or spread crab dip on small-loaf rye bread slices.

» Hot Crab Dip - Serve warm with pita chips, vegetable dippers, or assorted crackers.

» Warm Crab Dip - Serve with toasted Pita triangles.

You can also try your search with one of the following great Search Engines

««

Help build the largest human-edited directory on the web.