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• Home: Cooking: Fruits and Vegetables: Apples  (53)

» Apple & Apricot Soup - Contains fruits and juices. May be served hot or chilled. Serves four.




» Apple Barley Soup - Vegetarian recipe using cider, stock, and vegetables. Six servings.




» Apple Soup - Made with maple syrup, lemon juice, white wine, and sour cream. Serves six to eight.




» Apple Soup - Using chicken stock, green apples, onions, carrots, and cream, or milk.




» Apple Soup - Contains apple pie filling, cider, celery, and carrots. Serves six to eight.




» Apple-Cheese Soup - Contains white port, chicken broth, and bacon.




» Curried Apple Soup - Uses reduced sodium broth, sugar, cloves, flour, carrots, celery, and onion. Six servings.




» Hot Apple Soup - Combines two types of fruit with cinnamon, cream, and lemon juice. Four servings.




» Matt Gurney's Cider Soup - Uses onion, dry sherry, walnut butter, herbs, French bread, and cheese.

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